Bon Appétit Management Company at Google
Culinary Arts Certificate
Mountain View, CA
Graduated Fall 2015

Completed a Culinary Arts Certificate through a hybrid program combining Diablo Valley College’s fine dining and catering curriculum with hands-on experience at Bon Appétit Management Company within Google’s Mountain View campus. Gained advanced culinary skills and operational expertise in high-volume, large-scale kitchen environments while maintaining fine dining standards.

• Fine Dining & Catering Foundations: Mastered classical culinary techniques, menu planning, and plating aesthetics through Diablo Valley College’s professional culinary program.
• High-Volume Kitchen Operations: Applied culinary principles in large-scale production environments at Google, ensuring consistency, quality, and efficiency across diverse menus.
• Event & Catering Execution: Supported the preparation and delivery of catered events, balancing precision and speed under demanding timelines.
• Food Safety & Compliance: Maintained rigorous standards for sanitation, storage, and handling in alignment with industry best practices and corporate compliance protocols.
• Team Collaboration & Workflow Optimization: Worked alongside seasoned chefs and culinary teams to streamline processes, enhance kitchen productivity, and deliver exceptional dining experiences.